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You will find many great BBQ articles in this section. Our goal is to bring you the highest quality content that you want to read. If you have any suggestions for future articles, please contact us.
BBQ Cooking Articles:
1: BBQ - Woods Add Barbeque Flavor
Many would argue that a barbeque doesn't deserve the name unless the meat is slow-cooked in a smoky enclosure. Anything else is 'just grilling'. But whether purist or pragmatist, everyone can agree...
By: J.Morgan
2: BBQ - What's The Rub?
An old English expression, "What's the rub?" meant 'what is the trouble'. But in barbeque-speak a rub is the mixture of spices that is slathered over the meat before cooking. And for many...
By: J.Morgan
3: BBQ - Slow Down Your Barbeque
Whether it's because of fat dripped on charcoal briquettes or simply having the flame turned up to maximum, many backyard chefs allow the meat to cook too fast. A barbeque is supposed to be a littl...
By: J.Morgan
4: BBQ - Slow Cooking, Fast Cooking
Purists will argue that it's only a barbeque if the food is cooked slowly, from indirect heat. Fast cooking, they argue, is 'just grilling'. While the difference is partly a matter of semantics, th...
By: J.Morgan
5: BBQ - Sauces For All Occasions
Barbeque sauce had its origin in a very practical goal: to preserve meat. Prior to refrigeration, it was helpful to coat a sliced animal part with vinegar (a natural bactericide) or salt (a natural...
By: J.Morgan
6: BBQ - Preparing Your Food
Good preparation techniques will set you on the road to a great barbeque. Meat, fish, vegetables and other aspects of the meal all require special handling. The optimal barbeque, like any m...
By: J.Morgan
7: BBQ - Cooking Brisket
Brisket is a cut from the breast, usually the lower part. It commonly refers to beef, but can mean chicken, pork or other animal meats. Though a badly made brisket can certainly be tough and unappe...
By: J.Morgan
BBQ Related Articles:
Understanding - BTUs of a BBQ Grill
With warm summer weather comes outdoor cookouts, grilling hot-dogs, hamburgers, and steaks. Most households enjoy a good BBQ cookout, but how much do you actually know about BBQ grills? Most people look at the size, type, and...
By: J. Morgan
BBQ - Steak Cuts and Barbeque Style
When you fire up the barbeque your goal is often to cook a fine piece of meat. You'll prepare a fine sauce and monitor the procedure carefully to ensure the best outcome. But that result is only possible if you start with ...
By: J.Morgan
BBQ - Preparing Your Food
Good preparation techniques will set you on the road to a great barbeque. Meat, fish, vegetables and other aspects of the meal all require special handling. The optimal barbeque, like any meal, always uses fresh in...
By: J.Morgan
